{"id":923,"date":"2018-11-22T17:28:30","date_gmt":"2018-11-22T16:28:30","guid":{"rendered":"https:\/\/barondelatruffe.com\/?page_id=923"},"modified":"2024-12-01T15:49:30","modified_gmt":"2024-12-01T14:49:30","slug":"visits-tastings","status":"publish","type":"page","link":"https:\/\/barondelatruffe.com\/en\/visits-tastings","title":{"rendered":"Visits & Tastings"},"content":{"rendered":"

Discover the truffle through a host of activities, at the estate or through our Parisian partner. For further information, please go to our Contact page<\/a>.<\/p>\n

Domain visits, cavage<\/em> (dig) and tastings<\/h2>\n
VISIT ONLY (5 TO 15 PEOPLE: \u20ac40\/PERS.)<\/h5>\n

\"\"<\/a>Two hours of discovery through the truffle beds, followed by a truffle butter tasting with Chinon wine.*<\/p>\n

Next dates of visits (subject to availability):
\nSaturday 7th December at 3pm.
\nSaturdays 4th, 11th, 18th and 25th January at 3pm.
\nSaturdays 1st, 8th, 15th and 22nd February at 3pm.
\nSaturday 1st March at 3pm.<\/p>\n

Week-end \u00ab SEARCHING FOR THE BLACK DIAMOND \u00bb (2 PEOPLE : 350 \u20ac)<\/h5>\n

\"\"<\/a>During a gastronomic weekend, c<\/span>ome browse truffle Domain Baron de la Truffe, looking for this fungus mysterious and enjoy the fruits of your harvest at a dinner “all truffle” at the restaurant table of the hotel while enjoying your stay.<\/span><\/p>\n

Information and booking<\/a>
\n<\/p>\n

HELICOPTER ACCESS TO THE TRUFFLE BEDS, VISIT, CAVAGE<\/em> (DIG) AND TRUFFLE-THEMED LUNCH (FROM PARIS).<\/h5>\n

\"\"<\/a>Touch down in the heart of the domain by helicopter in less than 55 minutes.** Upon landing, you will visit the farm and dig up truffles.<\/p>\n

Followed by a truffle-themed lunch in the majestic dining room of the Rivau castle (7 km away).<\/p>\n

Helicopter return to Paris.
\nOption to have gift souvenirs prepared (fresh truffles, slicers, bottle of wine, etc.).<\/p>\n

Information and booking: Helipass.com<\/a>
\n
\nPeople with reduced mobility: please contact us so we may plan your visit in optimal conditions.<\/em>
\n*Alcohol abuse is dangerous for your health, please consume with moderation. Distribution of alcoholic beverages is prohibited to minors under 18 years of age.<\/em>
\n** Transport time may vary depending on weather conditions.<\/em>
\n<\/span>
\n\"\"<\/p>\n

Cooking class at Le Cordon Bleu, in Paris<\/h5>\n

\"\"<\/a>Le Cordon Bleu Paris, the world\u2019s leading network of culinary arts and hotel management institutes is offering a new \u201cBlack Truffle\u201d Workshop<\/strong> accessible to all gourmet enthusiasts, whether they are experienced or amateur.<\/p>\n

<\/div>\n

These exclusive Black Truffle workshops are organized from December to February, and offer 16\u00a0people the opportunity to revisit this unique ingredient under the supervision of one of the institute\u2019s Chefs.<\/p>\n

Useful information:<\/u><\/strong><\/p>\n

Four-hour cooking class: creation of a truffle-inspired menu (starter, main course and dessert), followed by a 90-minute tasting with wine pairings.<\/p>\n

Information on dates and details: https:\/\/www.cordonbleu.edu\/paris\/atelier-truffe-noire\/en<\/a><\/p>\n

Workshops also available as gift vouchers for all good opportunities.<\/p>\n

\"\"<\/p>\n

Training course: The Hidden Gems Behind Your Business<\/h2>\n

\"\"<\/a><\/p>\n

Truffle-growing as an example of sustainable management<\/em>.<\/em><\/p>\n

This course geared to business executives lets participants enjoy an unforgettable experience amid the truffle beds, where they can draw inspiration from nature to achieve sustainable success alongside their team.<\/p>\n

For information on upcoming training course dates and fees, please go to our Contact page.<\/p>\n","protected":false},"excerpt":{"rendered":"

Discover the truffle through a host of activities, at the estate or through our Parisian partner. For further information, please go to our Contact page. Domain visits, cavage (dig) and tastings VISIT ONLY (5 TO 15 PEOPLE: \u20ac40\/PERS.) Two hours of discovery through the truffle beds, followed by a truffle butter tasting with Chinon wine.* … <\/p>\n

Continue reading “Visits & Tastings”<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-923","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/barondelatruffe.com\/en\/wp-json\/wp\/v2\/pages\/923","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/barondelatruffe.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/barondelatruffe.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/barondelatruffe.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/barondelatruffe.com\/en\/wp-json\/wp\/v2\/comments?post=923"}],"version-history":[{"count":15,"href":"https:\/\/barondelatruffe.com\/en\/wp-json\/wp\/v2\/pages\/923\/revisions"}],"predecessor-version":[{"id":12222,"href":"https:\/\/barondelatruffe.com\/en\/wp-json\/wp\/v2\/pages\/923\/revisions\/12222"}],"wp:attachment":[{"href":"https:\/\/barondelatruffe.com\/en\/wp-json\/wp\/v2\/media?parent=923"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}